Food Sparks

Chef Jose Andres has three restaurants in The Cosmopolitan Hotel in Las Vegas.   We ate at two of them - Jaleo and é - in March of 20...

Eating eel can be an acquired taste.  I can remember being repulsed by the thought of this slithery worm like creature - why would I want to...

Typically, banquets at Chinese restaurants have set courses that are pretty standard - two first courses with seafood, shark's fin or ot...

What better way to try different things on the menu than to have tapas - small plates of food (like dim sum except they can be complete meal...

Undeniably, spring is here and immediate thoughts of spring goose came to mind.  It was a year ago that I wrote my first post on this blog w...

The reason Mrs. A and I visited Las Vegas in 2013 was to dine at the tiny restaurant é by José Andrés .   The two dinners we had at Chef Jo...