Thursday 12 July 2018

The City Merchant in the Merchant City

What can be a better combination - historic ambiance with fresh seafood and traditional fare done in a contemporary fashion! We had a great dinner at the City Merchant, a restaurant in the midst of Merchant City in downtown Glasgow.  The place was packed when our group of four arrived.  We didn't have a reservation but was told we could wait half an hour for a table for four to be freed up.  But if we split up, there were two tables for two waiting - so we did.


We had their homemade squash soup, the grilled lemon sole and beef medallions with haggis. Of course I have to try haggis while I'm in Scotland. It was just a small piece but just enough to give me a taste - interesting flavour!  Both dishes were done to perfection.  Like everywhere else in Glasgow, the staff were friendly and chatty. It is a welcoming place serving delicious food!
 
Grilled whole lemon sole with baby shrimp and caper butter
Beef medallions served with haggis and mushrooms

We enjoyed the stained glass around us, including the door to the kitchen.




















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